Operator: Dolce Hotels and Resorts

Location: Unterschleissheim near Munich, Germany

Rooms: 255

Project Manager: Thomas Kümmerle

Assistant: Holger Wünschmann

Status: Completed

Opening: February 2010

 

Task: Cost determination and full provision of FF&E/SOE and kitchen equipment

 

Interior Designer:  Office JOI Design, Hamburg

 

This business hotel in the international 4‑star category has 230 standard and deluxe rooms, 22 junior suites, three presidential suites and a large executive sky lounge.

 

Sensibly combining business and events for the guests is the particular objective of the renowned operator Dolce Hotels and Resorts.

Spacious meeting rooms, communication and rest areas, a spa and wellness area with saunas and steam baths combine work and relaxation.

 

Several restaurants, including one in the luxury fine-dining category, complete the exclusive service.

 

Creating inspiring surroundings and setting new environmental standards (heat pumps, CO2-offsetting programs, energy‑saving technology) were particular objectives of the operator in this new project.

 

Feuring Projektmanagement Ltd. was involved in this exciting concept through FF&E/SOE and the procurement of all the kitchen equipment.